4-6 Boneless Skinless Chicken Breast (cut in halves) combined with Fiesta Nacho Cheese Soup, chunky salsa, and bell peppers in the crockpot.
Cook on Low for 4-6 hours or until chicken is tender.
This was my first time at this; but next time I will add more chicken and the whole jar of chunky sauce because this time I only added a few table spoons.
Enjoy!!
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